LA BISCUITERIE DE JEAN LOUIS ET COLETTE
Biscuits
2024
Recommended
•
2024
In the tea room or in the cookie shop, discover a farandole of homemade delights based on family recipes. Shortbread, in a wide range of flavors, rubs shoulders with meringues, oreillettes, and La Belle Aude ice cream in summer. If the croustade has its success, the star is undoubtedly the "poumpet". This speciality of the Tarn is revisited here: its puff pastry contains a homemade apple compote, a lemon cream, with a topping of the same citrus fruit caramelized during cooking.
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