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2025
Recommended
2025
Created in 1932, this artisanal pastry and chocolate shop is now in its fourth generation. The welcome, in this beautiful store located in the heart of the city, is warm and the advice judicious. All the cakes and chocolates made, if possible from products in a short circuit, are pure delights. The house specialties are the fouace aux pignons, the classics such as Paris-Brest and Saint-Honoré or more trendy ones such as the Royaltie, chocolate mousse, and praline crunch. At Easter or Christmas, the house chocolates are very appreciated.
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Members' reviews on PATISSERIE SEMAT
4.5/5
33 reviews
Value for money
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Ce n est pas serieux....ce n est pas la première fois que nous sommes déçus par des gâteaux individuels
Du VRAI GOÛT et une passion du travail artisanal traditionnel admirable.
Un repère de gourmand(e)s qui mérite d’être connu et reconnu !
J’ai retrouvé l’identité goût des éclairs au chocolat ????, café des années 1980.
Je parcours beaucoup la France ???????? et c’est LA MEILLEURE pâtisserie.
Félicitation, de l’excellent travail !
Merci.