Where to buy bread cakes chocolates ice cream Gruissan

Located on the Place des Menhirs, this ice cream parlour catches the eye with its cosy terrace. Renard took a seat for a tasting of the specialties of this true artisan ice-cream maker. The concept was born in Saint-Malo, where the ice creams with their unique tastes and textures are made. Everything you taste here is handcrafted, from the creamy ice cream to the sorbet and topping. The quality of the ingredients is undeniable, and all you have to do is taste to rediscover authentic flavors. We tested a dozen flavors and our verdict is clear: go for it!

It is impossible to stroll, stay or reside here without tasting the "Tarte Gruissanaise", a local speciality made with puff pastry, frangipane, meringue and pine nuts, made by Alain Bernard. We also fell in love with the "Narbonnaise" with rum-soaked grapes, as well as the homemade "Croustade". A pure delight that we enjoyed intensely. Very good traditional or more original breads are also sold here, as well as very good pure butter pastries and a wide range of beautiful pastries of all sizes, which appealed to our sweet tooth.