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Restaurant in the Trivalle district offering traditional cuisine that is 100% homemade. Excellent cassoulet!
Situated in the charming Trivalle district at the foot of the Cité, Le Trivalou will delight you with regional cuisine punctuated by creative touches, where 100% homemade and fresh produce are the order of the day. If you'd like to sample the region's specialties, you've come to the right place! Homemade foie gras, local snails, duck breast salad, seasonal soups... For main courses, the excellent cassoulet with duck confit, or duck breast and fresh fish. Save room for homemade desserts like the excellent crème catalane! Futé: takeaway meals.
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Further information
Opening time and information on LE TRIVALOU
Open all year round. Annual closure in November. Tuesday to Saturday lunch and dinner. Sundays and Mondays closed except for groups by reservation. Reservations recommended. Single menu at 36 € (menu du chevalier). Children's menu: €12. Set lunch menu: €20 (starter + main course or entre+main course+dessert: €25). Wine by the glass. Cheques not accepted. Vacation vouchers. Groups welcome (by reservation). Terrace. Take-away sales. All dishes on the menu are available for takeaway.
Members' reviews on LE TRIVALOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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They answered all my questions regarding allergies.
The prices were decent.