LOGIS HÔTEL - AU BORD DU LAC
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Hotel with terrace concocting a simple and tasty cuisine with a menu of market products.
In this pleasantly located hostel on the edge of the lake you can enjoy simple, authentic and tasty French cuisine. We take place in a well-arranged, wooded room, with wooded and orange tones on which sieved lighting falls; In the beautiful days we appreciate the shady terrace at the edge of the water. The card, modified every week, is composed of market products. For example, smoked salmon and pesto sauce will be tasted, or crab crumbs on tomato and parsley puppies, followed by a fungus of mushrooms from wood and potatoes, or veal rods on purée. The sweet note will finally be given by a meringue lemon pie and its red fruit coulis. Excellent! Note that the place is also a very popular hotel.
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Members' reviews on LOGIS HÔTEL - AU BORD DU LAC
Tres silencieux
Cuisine excellente
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