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A traditional delicatessen with a friendly welcome, offering a range of dairy products and fresh quality produce
For seven generations, the Lefèvre family has worked on the farm - growing cereals, raising cows and pigs. In their approved laboratory, they transform the latter into excellent traditional charcuterie. With the milk from the cows, they make a whole range of dairy products - milk, plain yoghurt, fromage blanc, faisselle, crème fraîche, little hearts with cream, cow's tomme. In addition to the satisfaction of buying fresh quality products, the buyer is greeted with charming smiles.
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Members' reviews on GAEC LEFEVRE
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porc, fromage, bon rapport qualité prix.
accueil chaleureux
Acceuil et bien également la vendeuse aimable. Le petit plus nous avons vue les truites et leurs bébé, les veaux et les vache pour la traite.