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DROP CAFÉ

Bar - Coffee
4.2/5
25 review
Closed

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Carte de l'emplacement de l'établissement
36, rue de Bellechasse, 75007Paris, France Show on map
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2025
Recommended
2025

This ideally placed café will welcome you at your exit from the Orsay Museum! Since the visits stretch the appetite, what better than the divine burger of this facility? Unless you want a fresh salad? Its small terrace will also allow you to enjoy the Parisian sunshine during your coffee break or after a shopping trip!

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Members' reviews on DROP CAFÉ

4.2/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in march 2025
Accueil très sympathique. Très bons plats. Menu Plat dessert ou entrée dessert à 19€. Parfait ????. Je recommande.
Visited in march 2025
Brasserie parisienne avec accueil souriant et service agréable loin des clichés du service froid des restos parisiens ????
Idéal avant ou après une visite au musée d'Orsay non loin de là ????️
Visited in march 2025
Visité par hasard. L'araignée de porc aux épices était tout simplement délicieuse.
Endroit à recommander
Visited in march 2025
Schönes Café um ein wenig zu entspannen. Obwohl das Café ziemlich gut besucht war wurden wir zügig und freundlich bedient.
Visited in march 2025
Hungry trio before a concert at nearby Maison de l'Amérique Latine. We opted for this brasserie that seemed having good rating. Alas.overcrowded, over noisy, uncomfortable space, and most disappointing french fries ever. Floppy over brownish, apparently reheated . We informed the waiter who seemed sorry and had the elegance to avoid trying to convince us of the opposite. But when what seemed to be the manager, on our way out, asked if everything was ok, i told him i had already commented to his colleague. He insisted to have it directly. I said ok, you ask, so I'll answer. The burger was manageable but the fries are the worst I jad in last few months. He did not like it, tried yo hint i had b ad taste, and after all it was just a personal taste, meaning I had a bad one????. My attempt to demonstrate technically all what was bad, oil quality, potato variety, frying process, etc.. he stubbornly opposed my remark saying he had served 100 kgs fries already.... Obviously he did not want to admit he served bad fries. A perfect example of a turist brasserie not caring about clients nor admitting the problem, so as to avoid any compensation...

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