Advertising

Back to plant data sheet PUBLIC HOUSE

avis_word PUBLIC HOUSE Paris

Members' reviews on PUBLIC HOUSE

4.4/5

25 reviews

Value for money

Kitchen quality

Originality

Frame/Ambiance

Service

Sort by :

The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Fatme H.

Visited in june 2025

Très bon, je recommande

Keira N.

Visited in june 2025

Lieu sympa, surtout à l'étage car plus de luminosité en journée. Pour un fish and chips, le poisson était trop sec à l'intérieur et dur à l'extérieur. Les cocktails étaient bons.

murat m.

Visited in june 2025

Très joli décor, super emplacement large choix dans le menu. Très content d’avoir déjeuné en famille.

Advertising

Dale P.

Visited in june 2025

Gret Place to eat

Marc S.

Visited in may 2025

Es war angenehm

JanenAn d.

Visited in may 2025

As a fan of chef Callum, whom we met in a cooking workshop, and having made several of his recipes from his book The Pie Room, this restaurant was a must visit for us. It was very interesting to try the pies and compare to my home cooking. The food did not disappoint, albeit having a Scotch egg and sharing two pies for lunch was a bit heavy. The pie crust was perfect, crunchy and flaky and with a creamy buttery taste. The vegetarian pie could have been seasoned a bit more, but with salt and pepper mill on the table that was easily fixed. My secret sin the scottish egg was possibly the finest i ever had, and the star on the otherwise pretty French looking menu of this very popular establishment. Although the interior looked quirky to me, including dark timber, colored tiles and thick carpets, the buzz of a very diverse croud made sitting here for a few hours an interesting experience. The service was unfortunately disappointing. Although the staff worked hard, they repeatedly failed to wait our table, although the waitresses promised to come back in a minute. Being seated and then waiting 20 mins to order first drinks, and having to walk up to the till to be able to finally pay are two red flags in my book, and added to the frustration of the generally slow service. Still this did not spoil the fun for us and being able to check this off our list of go to places was one of the highlights of our latest culinary adventure in la douce France.

Anne A.

Visited in may 2025

J’aime beaucoup le lieu et la cuisine.
Service rapide qui apporte le plat en même temps que l’apéro, mais qui traîne en longueur pour la suite et le dessert. Ne peut que s’améliorer

Benoit S.

Visited in may 2025

Des plats délicieux et un excellent service.

Mads B.

Visited in may 2025

We just dined at the Public House in Paris, France, and it was a fantastic experience! Our server, Mary, was absolutely fabulous—her service was top-notch. The food was amazing as well! Highly recommend this place for a wonderful dining experience.
If you stop here as for Mery!

Olivia d.

Visited in may 2025

Moment très sympa et cuisine (anglaise!) très bonne!

Maï T.

Visited in may 2025

Service nul.

Michael M.

Visited in may 2025

Our last night in Paris and we had our final dinner here. This was truly the BEST Guinness Pie I’ve ever tasted. Cocktails were on point. Highly recommend!

Valentine S.

Visited in may 2025

Superbe expérience entre copines

Lucille D.

Visited in may 2025

Food was wonderful and great atmosphere.

Laurent T.

Visited in may 2025

Très bon dîner en famille. Cadre chic et décontracté. Service parfait, pro et agréable. La carte nous emmène directement à Londres. très gourmand de l'entrée au dessert. Fish and chips XXXL. Demander une table devant le bar à l'étage.

B A.

Visited in may 2025

Croque monsieur à 19, 80 euros ...sans gout et petite mini salade verte ds un petit bol sans sauce....et accueil limite..."allez au comptoir" nous a dit le monsieur de l'accueil sans sourire ni nous accompagner...il ne nous a pas laissé le choix...bref pas du tout bon et pas au niveau des tarifs de la carte...

Rudolf B.

Visited in may 2025

Les pies sont délicieuses, ambiance sympathique, mais un petit peu bruyant. Il était facile de réserver. Nous avons passé une belle soirée.

Baby S.

Visited in may 2025

De très bons plats anglais.
Je recommande les tourtes qui sont excellentes, le fish and chips (très bien servi) la saucisse purée et l'Apple pie.
Le décor est chaleureux et moderne.
Nous avons passé un agréable moment.