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A reference, of course! Treat yourself to the luxury of tasting the best traditional hot chocolate in Paris. Named the African, it owes its name to the origins of the three cocoas that make it up: Ghana, Niger and Côte d'Ivoire. With its powerful and strong aromas, it is the pride of the house that keeps the secret of its recipe, just like Mont-Blanc, this gourmet pastry that combines the crunch of meringue with the lightness of whipped cream and the sweetness of vermicelli and chestnut cream. It is to the Austrian confectioner Antoine Rumpelmayer that we owe these original creations, which have conquered the most refined palates. The setting, too, is splendid. Good to know: Sunday brunch offers a good value for money.
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Opening time and information on ANGELINA
Open every day from 9am to 7pm. Schedules to be consulted on the site for the other shows. Shop.
Le décor, conçu par le célèbre architecte de la Belle Epoque Edouard-Jean Niermans, mêle élégance, charme et raffinement. Angelina, c’est une véritable poésie romantique, un espace de calme et de volupté, entre sérénité et gourmandise.
Données vérifiées par le propriétaire.
Members' reviews on ANGELINA
Vi metto le foto e video per verificare!
Il servizio pessimo, nessuna cortesia per cliente, sei abbandonata a te stessa e niente cura nei dettagli!
I also tried the Trocadero as hazelnut praline is the only way to convince me to have chocolate ???? again nothing disappointing.
Thank you
마카롱은 라뒤레가맛잇네요 한국말 점원 잇는데 짱잘하고 예뻐요