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Address with terrace facing the Louvre offering an inventive cuisine of the chef according to the seasons with Scandinavian notes.
Despite its longevity, Le Fumoir continues to be a trendy address not to say a popular one. The terrace facing the Louvre is obviously a must. The available media is a true asset than guests enjoy at the bar when they come up in the morning or between two appointments. Finally, the à la carte satisfies many. The chef produces inventive cuisine according to seasons by adding a few Scandinavian touches of his own. Every lunchtime, a fish dish is displayed as well as vegetarian dishes. You can feast as a starter a watercress cream soup or a pan-fried mackerel filet, for example. And brunch on Sunday!
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Members' reviews on LE FUMOIR
Bonne nourriture cependant un peu cher 100€ à deux (petite entrée +plat et un verre de vin )
Équipe professionnelle,
Concernant le contenu du Brunch, pour 32€/personne, je m'attendais à un Brunch davantage copieux mais cela reste une expérience agréable.
Je recommande !
(Avis d'origine)
Lovely ambience and decor, I ordered a cocktail and while not overly expensive, it was pretty tiny.