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Restaurant with terrace located on the edge of the Place du Marché-Saint-Honoré.
On the edge of the Market-Saint-Honoré Square, the Very Honored is well suited to this chic neighbourhood. On 3 floors, we sail from one universe to another depending on its mood and desires. On the ground floor, the rustic restaurant and vintage furniture of the 1970 s; on the floor, the living room "Promenons us in the wood" on green foam tones and its carpet on fougères motifs; finally, in the basement, the cocktail cocktail bar 1920 with its comfortable velvet armchairs, thick carpets and light games. Unless you prefer the quiet terrace, heated in winter, to take a drink… It comes from breakfast, where the excellent Bordier butter and Alain Milliat jams alongside the scented Teas of Constance. At lunch, a menu offers the classics you always love to find (foie gras, leeks-dressing, rôti chicken chicken, tiramisu, etc.). And for dinner, recipes more worked (calf carpaccio, pork cream and capers Pantelleria or blue lobster, zucchini, candied lemon and basil) and regressive in a chic bistro (the famous beef coast Angus béarnaise and shot apples, Coquillettes ham Et and calf eggs) keep their promises. In dessert, Saint Honoré of circumstance among other proposals: cheesecake and grout of red fruits, rice rice and caramel in salted butter, ice cream and sorbets. A small map was designed to help: small squid sauce tartar, Pimiento pimiento, crab tarama, etc.
Members' reviews on TRÈS HONORÉ
Qualitativamente il cibo non meritava (forse perché noi italiani abbiamo uno standard alto?). La tartiflette era acquosa, il pollo della Caesar salad ricordava quello dei surgelati del supermercato. In compenso il servizio molto buono, cameriere gentile e disponibile.