Results Italian restaurant and pizzeria Paris

ENZA & FAMIGLIA

Italian • €€
4.9/5
• 27 review
Closed - Opens in 28 minutes • Opening hours

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89, rue Saint-Honoré, 75001Paris, France
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Parking Q-Park at 195 meters
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01.40.41.06.25
I am the owner
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2024
Recommended
• 2024

Tiny trattoria near Les Halles offering fresh homemade pasta, fresh and quality meats.

This tiny trattoria at a few steps from the Halles does not distract, and for cause! At his head, two Sicilian sisters of origin give you a smile of antipasti, fresh pasta and gourmet desserts. Freshness, quality (all the meat is of French origin), but above all simplicity and good humor, it is the recipe for their success. The slate changes regularly and every day the chef displays his specialties. For example spaghetti bolognaise, Italian sausage and polenta, chocolate salami. Let us say it: The whole range of Italian cuisine is within reach thanks to a great choice. 

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Members' reviews on ENZA & FAMIGLIA

4.9/5
27 reviews
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Value for money
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Francesca M.
Francesca M.
Visited in february 2024
Top food and service! Highly recommend
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Thiago d.
Thiago d.
Visited in february 2024
it’s a gem in les halles. It’s a small door with few seats but the most amazing food and vibe. I’ve been here 4 years ago to return now and confirm how great this place is. All the dishes I tried felt like being in Italy. I can’t recommend enough.
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Justine P.
Justine P.
Visited in february 2024
Les plats sont excellents, avec un bon rapport qualité prix, des pâtes succulentes et bien à l’italienne ! En revanche nous avons eu le dessert dans des gobelets en plastique et qui devaient être proche de la DLC. Le service est agréable mais un peu brut de décoffrage, ça n’est pas au goût de tous. Petite salle intime et agréable mais il ne vaut pas redouter la proximité.
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Berno F.
Berno F.
Visited in january 2024
Piccolo locale italiano a poca distanza dal Louvre e da Les Halles. Noi ci siamo stati a pranzo e abbiamo visto che la maggior parte della loro clientela a quell’ora sono clienti d’asporto. Fatta la tara che stiamo parlando di cucina italiana a Parigi, il nostro giudizio non è comunque positivo. La Carbonara che viene descritta senza panna, per noi un po’ di panna la presentava, non a livelli francesi, ma un po’ probabilmente c’era. Ma il peggio è che si sentiva sia l’aglio che il porro o l’erba cipollina presente copiosa nel piatto. Per fortuna che quantomeno c’era del guanciale e non del lardon. La cacio e pepe sulla stesso livello, visto che sarebbe meglio definibile come una pasta con scaglie di formaggio giovane, mentre del pepe non ne abbiamo trovato traccia. Benino invece la norma, anche se priva di ricotta salata. Nel complesso non una buon rappresentante della cucina italiana a Parigi per noi.
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Xavier G.
Xavier G.
Visited in january 2024
La trattoria dans toute sa simplicité. On y vient pour la pasta préparée à la demande mais on refuse pas sa buratta et ses tomates cerises délicieuses...!
Service attentionné, réservation conseillée. Attention la part de lasagna est pour gros mangeur ????
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