2024
Recommended
•
2024
Japanese restaurant offering original and classic dishes for Europeans and Japanese.
The true Japanese cantoche offering original dishes for Europeans, and classic for the Japanese: …, soba or donburi… We move around a comptoir in the room, and then without chichi, you use tea - to will - we take its chopsticks and towel, and we wait for the suite to happen. Not too long, because in less time than we need to say, the dishes are already on the table, without order, and always without chichi. The flavours are authentic and simple, and the copious dishes are even the biggest. In the evening, it's cool. A special card lists dishes that can only awaken curiosity. The only drawback is: it's tiny and often full.
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Members' reviews on NANIWA-YA
4.1/5
28 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
Très bon! Ouvert en continuité
Visited in march 2024
Les bouillons avec les grosses nouilles sont excellents !
Visited in march 2024
Excellente expérience gustative je recommande activement ‼️
Visited in march 2024
식사보단 술 안주들이 맛있다. 가지튀김, 가라아게 굿굿 타코야키는 몰랑몰랑 하지않고 뜨겁지 않규 뻑뻑함.
Visited in march 2024
Naniwa-Ya Izakaya is a good place for having udon noodles and soba noodles. The best thing in this place is the beef tongue for sure. It was so so delicious and definitely would come back just for that. The service is very quick and friendly. Would reccomend this place overall and the line wasn’t so so long
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