Results Agriculture and viticulture Paris

RECYCLING

Farming – Wine estate

4.1/5

• 25 review

Open - Close to 02h00 • Opening hours

Go there and contact

Carte de l'emplacement de l'établissement

83, boulevard Ornano, 75018Paris, France

•

Show on map

01.42.57.58.49

2024

Recommended

• 2024

Green Laboratory, responsible restaurant and nature school, recyclerie is a place apart in Paris. This old station, located at the Small Belt level, has evolved over the years into an innovative urban farm. The site forms and raises awareness of urban agriculture and circular economy issues. The farm consists of several spaces, including a low court, a edible forest, two composting systems, a prairie meltout, a aquaponia system, and above all a collective garden of 400 m². On site, you can restore yourself to the recyclerie canteen, serve locally produced vegetables and aromas, the remains will feed the hens and ducks of the house.

This establishment is also referenced as :

Restaurants • View information Going out • View information |

Advertising

Opening hours

Monday

Closed

Tuesday

Closed

Wednesday

Closed

Thursday

Closed

Friday

08:00 - 02:00

Saturday

11:00 - 02:00

Sunday

11:00 - 22:00

About us "RECYCLING"
Further information

Opening time and information on RECYCLING

Open all year. Every day and public holidays from 12pm to 5pm. Visit of the farm Tuesday at 3pm. Guided tour. Catering facilities.

Advertising

Organize your trip with our partners Paris

Transportation

Book your plane tickets

Car Rental

Boat rental

Accommodation & stays

Find a hotel

Holiday rental

Find your campsite

Tailor-made trip

Immersion travel

Services / On site

Activities & visits

Find a doctor

Book the Best Activities with Get Your Guide

Members' reviews on RECYCLING

4.1/5

25 reviews

Value for money

Service

Originality

Sort by :

T-M L

Visited in april 2024

Je peux pas vraiment parler pour les autres aspects de la Recyclerie mais j’adore le coin café/restauration (seulement ouvert du vendredi à dimanche ) avec de très bonnes pâtisseries, des plats sympas, un café plutôt bon, et des serveur•ses trop mims et serviables. Bon, faut compter 8€ pour un cappuccino et un carrot cake mais le cadre les vaut. Ancienne gare, on voit plusieurs éléments de recup, la déco met dans la l’ambiance, y a des chats et des plantes. Bref, c’est cool pour bosser la journée, chiller avec ses potes en soirée, y a des ateliers réparations, souvent un coin fripes et une partie extérieure sur la petite ceinture avec terrasse et agriculture urbaine. Deux choses à redire, la musique est un peu forte et les prix sont pas très bas, voilà

쿠커

Visited in april 2024

폐역을 리모델링 하여 만든 카페. 이것저것 음식도 팔고 술도 팔고 뭐 이벤트도 많이한다. 여기저기 사진찍기도 좋고 아기자기하고 한국사람들이 좋아할만한 곳. 여행중에 쌩뚜앙 시장을 구경왔다면 한번 들려볼만하다. 주변 치안이 그닥 좋지 않고 가게안에서도 소매치기 조심하라는 문구가 적혀 있지만 그렇게 걱정할만한 것은 아니다. 그러고 보면 빠리 어디가 그렇게 치안지 좋겠나.
#madchef

Thomas Venugopal

Visited in april 2024

Ein einzigartiger Ort, der Nachhaltigkeit erlebbar macht. Die friedliche Atmosphäre überträgt sich unweigerlich auf die Menschen. Es spiegelt ein durchdachtes Konzept des ökologischen Kreislaufes wieder, der einem Mut macht. Von der Essensausgabe, über Lebensmittelverschwendung, Second Hand Kleidung und einer Hobby-Werkstatt, bis hin zu einer kleinen Hühnerfarm werden hier nahezu alle Aspekte der Nachhaltigkeit beleuchtet. Und das beste daran: Es funktioniert. Die liebevoll gestalteten Details laden zum Verweilen ein und man vergisst völlig, dass vor der Eingangstür die dreckige Stadt ihr Treiben weiterführt. Glückwunsch zu diesem wunderschönen Projekt!