2024
Recommended
•
2024
Brasserie in Paris offering a menu of Provencal dishes, grilled prawns and desserts.
Three friends opened this brasserie with a southern accent. To stand out from the competition, they wanted the customer to be immersed in a Provençal atmosphere once they crossed the threshold. Honey yellow walls, terracotta tiles in front of the bar, pots of lavender, cicadas singing in the toilets, yes... The whole is rather successful, apart from a few details. The menu has the same southern tone, with dishes such as supions à la provençale (which we enjoyed), grilled gambas with Ricard or a sea bass with fennel. For dessert, on the day of our visit, the real tarte tropézienne or a Cézanne tartelette, with apricot in this case, unfortunately too dry.
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Members' reviews on BRASSERIE CÉZANNE
4/5
51 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
The food was awful and expensive considering what they served.
Visited in april 2024
Un bon repas et un excellent service pour un tarif raisonnable au vu de la localisation
J'y retournerai
J'y retournerai
Visited in march 2024
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Visited in march 2024
Restaurant très agréable à deux pas de la Tour Eiffel et du Trocadéro, serveuse souriante et sympathique. Une adresse à decouvrir avec un rapport qualité prix respecté.
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Das Personal ist super-freundlich und aufmerksam. Wir haben uns hier sehr wohl gefühlt und kommen definitiv wieder!