Go there and contact
Brasserie in Paris offering a menu of Provencal dishes, grilled prawns and desserts.
Three friends opened this brasserie with a southern accent. To stand out from the competition, they wanted the customer to be immersed in a Provençal atmosphere once they crossed the threshold. Honey yellow walls, terracotta tiles in front of the bar, pots of lavender, cicadas singing in the toilets, yes... The whole is rather successful, apart from a few details. The menu has the same southern tone, with dishes such as supions à la provençale (which we enjoyed), grilled gambas with Ricard or a sea bass with fennel. For dessert, on the day of our visit, the real tarte tropézienne or a Cézanne tartelette, with apricot in this case, unfortunately too dry.
Did you know? This review was written by our professional authors.
Members' reviews on BRASSERIE CÉZANNE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique holiday offers with our partners
Les plats sont arrivés en différé avec certains plats qui ont pris plus de 15 min alors que tout le monde était servi.
Des temps extrêmement long pour avoir les boissons et les plats (1h~) pour des plats pas à la hauteur du prix.
Service déplorable 55 min pour avoir les plats.
Le personnel s’en bran** de la clientèle et envoie chier les clients ! Je vous recommande vraiment de ne pas y mettre les pieds