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Korean restaurant in Paris serving a traditional Korean dish: mandoo, fried chicken, meats and sautéed vegetables.
As the 15th arrondissement has a large Korean colony, it is not surprising to find many restaurants where you can enjoy kimchi (fermented cabbage) or a bibimbab. Their decor is often local and not always in the best taste. Jium's, on the other hand, is (somewhat) loft-like, with its white walls and exposed stone, its blond wooden tables, its mismatched chairs and its workshop kitchen. On the other hand, the food is pure Korean tradition: mandoo (a kind of gyozas), fried crab, fried chicken, bibimbab of course, pork belly and sautéed vegetables, bugolgi (sliced prime rib), sautéed eggplant... A highly recommendable table.
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Members' reviews on JIUM
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집에서 만든 음식처럼 담백하고 ,개운한 음식맛,매장의청결도, 친절도 정말 최고였어요.
파리에 놀러오셔서 여행하시다가 집밥생각날때 들리시면 좋을것같아요.
처음방문이였지만 파리방문시 꼭 재방문할 식당리스트에 넣어둡니다.
음식사진을 잘못찍어서 리뷰를 안남길까
고민하다가 "지음"때문에 행복했던 저녁이라 리뷰라는걸 남겨봅니다.
나오면서보니 한국인보다 파리현지인분들이 더많아서 괜히 뿌듯한마음이 드네요.
젊은부부사장님들!타국에서 항상건강하세요.
Average Food.
Don't waste time and money here.