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Members' reviews on BISTROTTERS

4.3/5
26 reviews
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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rawil h
rawil h
Visited in march 2024
Had a unbelievable three course meal. Service and presentation is great . The French toast is a must try!
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Jiao Zhang
Jiao Zhang
Visited in march 2024
All the dishes are delicious and over our expectations!
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david co
david co
Visited in march 2024
A small local French restaurant. Opened exactly at 7pm . Won't bother to let customers walk in a few minutes early, even it is freezing cold outside. They don't care. Food is above average for French cuisine.
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Cédric Lahouste
Cédric Lahouste
Visited in march 2024
Une belle découverte qui vaut le détour, la cuisine maison est un réel plus.
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Roland
Roland
Visited in march 2024
If you want a cozy place with amazing food and a reasonable price and in addition with a michelin star, then this is the place to go. Easy to reach with the M13 metro which is almost stopping in front of the place. The dinner was amazing. An explosion of taste on the tongue. Very friendly staff, fast service, multilingual. Will definitely go there again the next time I am in Paris.

And its refreshing to have the idea of such in interior.
Love this place.
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roby vales
roby vales
Visited in march 2024
Sono stato a cena con mia moglie in questo ristorante 2 sere su 4 durante la nostra permanenza a Parigi. Da materie prime "povere" lo chef riesce a ricavarne dei gioielli. Nell'arco delle nostre visite abbiamo gustato carpaccio di cinghiale, crocchette di patate su crema di broccoli, pancetta di maiale tenerissima stufata e poi arrostita con patate novelle, polpo con verdure e senape; come dolci ciambella con mousse alla vaniglia e praline alle nocciole e french toast rivisitato con caramello salato e cioccolato croccante pazzesco. Tutto accompagnato da ottimo vino. Il personale è gentile e disponibile, il locale è piccolo (lavorano su due turni serali), i prezzi non sono affatto economici, ma adeguati alla qualità del cibo proposto. Vorrei poterci tornare tutte le sere!!
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Marc V
Marc V
Visited in march 2024
Une adresse incroyable, avec une excellente qualité et un service adorable.
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Pierre-Henri Brunel
Pierre-Henri Brunel
Visited in february 2024
Très déçu par la qualité des plats: cromesquis de pomme de terre insipide tout comme la crème de brocolis qui l'accompagne, croustillant de poitrine de cochon très gras, trop sucré, légumes d'accompagnement trop cuits (les pommes de terre notamment)...
Heureusement, le pain perdu était tout à fait à la hauteur !
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Jean-Daniel Robert
Jean-Daniel Robert
Visited in february 2024
Superbe adresse: une petite carte par la quantité de choix qui implique une grande carte dans la qualité des mets. Le plus dur est de choisir ce que l’on veut. Mais à deux il est facile de partager les incontournables (quelques plats sont à la carte très longtemps) et d’autre plus saisonniers pour plus de fraîcheur ou d’aventure.
La salle est très agréable. L’espace entre les tables garantit un minimum d’intimité. L’accueil est chaleureux. Une vraie découverte qui donne envie de revenir. Chaudement recommandé! ++++
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Fabienne Mazoyer
Fabienne Mazoyer
Visited in february 2024
Parfait !
Un pain-perdu excellent.
De très bons vins.
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Lauriane Passet
Lauriane Passet
Visited in february 2024
Nous avons des avis différents. Le menu BIB gourmand entrée, plat, dessert à 40€ a beaucoup plu. Les quantités sont généreuses et le rapport qualité/prix imbattable. Tout était excellent. En revanche, lorsqu'on sort des reco du guide Michelin, nous avons trouvé que les quantités étaient trop réduites notamment au vu du prix (38€ pour entrée plat). Et certains plats nous ont déçus, notamment les ravioles ricotta poireau qui, outre le fait qu'elles ne sont servies que par 2, ne sont pas faites à base de pâte à pâtes fraîches mais à base de pâte à empanadas.
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Diego Torpoco
Diego Torpoco
Visited in february 2024
Good stuff
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Fx Paris
Fx Paris
Visited in february 2024
Un vrai régal, parfait du début à la fin. Un menu carte gourmand et créatif avec des produits au top et un très bon choix de vins au verre. Excellent rapport qualité prix. Je recommande!
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Nathalie Deiss
Nathalie Deiss
Visited in february 2024
Très déçue par la cuisine :
- sans saveur (en particulier le risotto)
- des quantités pas à la hauteur du prix : 2 petites noix de st jaques en entrée dont une minuscule et un fond de petit bol pour du risotto, le riz étant une denrée peu onéreuse, c’est mesquin

Nous avons écourté notre repas. 2 entrées + 2 plats + 1/2 bouteille de blanc = 108€
Nous avions faim en sortant de table, alors que nous avons un appétit modéré.

J’avais pourtant un bon souvenir de mon passage avant le COVID. Cette période difficile suivie de l’inflation leur fait faire des choix peu judicieux malheureusement :(
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Robert Rask
Robert Rask
Visited in february 2024
It was quite OK, but not really anything very special. Scallops and fish were both slightly overcooked.
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Bruno San Juan
Bruno San Juan
Visited in february 2024
Belle découverte
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Corentin Legoff
Corentin Legoff
Visited in february 2024
L'une des petites petites de Paris
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Robin Ellis
Robin Ellis
Visited in january 2024
Really good experience eating at Bistrotters. We went for the earlier sitting on a Friday - 7pm. The place was full. The food was really very good - 'Masterchef' quality. The price was good for the quality. As they have 2 sittings it feels a little quick, one course following quickly after the previous, but that is nit-picking.
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Edith Keel
Edith Keel
Visited in january 2024
Such a gem hidden in a side street.
The service was very friendly and accommodating as we had a theatre booking and they sped up our order.
The food is absolutely exquisite, cooked fresh with amazing flavour combinations.
The wine list is varied and offers a good price range. I would highly recommend, but booking is a must as the restaurant is quite small.
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Marion Cheylan
Marion Cheylan
Visited in january 2024
Très bon petit restaurant de la rue Decrès, tout près du métro Plaisance. Jolie déco et surtout très bons plats : croustillant de cochon délicieux et très bon paris-brest. Service sympathique, je recommande !
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Adora Obubo
Adora Obubo
Visited in january 2024
The restaurant is about 15 minutes walk from the Montparnasse gare, which is convenient for someone who wants to explore good restaurants around the station but would still like to be close to it. It has a cosy feel and the food is really good.
However, I got over billed for my food order and didn’t realise until I checked the receipt later.
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andreea liana
andreea liana
Visited in january 2024
Fois gras, fish and pain perdu are to die for!
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William Tissandier
William Tissandier
Visited in january 2024
Un dîner délicieux avec de très bons ingrédients, parfaitement cuisinés et très joliment présentés ! Un très joli cadre qui a beaucoup de charme avec un service très sympathique et attentionné.
Hâte d’y retourner !
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Stéphane GONAUER
Stéphane GONAUER
Visited in january 2024
Excellent restaurant avec un très bon rapport qualité-prix
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Gianluca Calabresi
Gianluca Calabresi
Visited in january 2024
Locale molto intimo con un piano rialzato con pavimento in legno e tavoli adatti a piccoli gruppi o per coppie. Stati due volte a cena è stata una piacevole sorpresa (anche se è segnalato sulla guida Michelin); il fois gras di antipasto è ottimo come il carpaccio di cinghiale mentre il maiale cotto a lungo con patate è morbido e gustoso. Anche il pesce è fresco e cotto a puntino ma è stato il dolce ad avere una parte da protagonista: il Pan per Dove( scusate la pronuncia) era eccezionale, fatto con brioche cioccolato fondente e caramello salato. Prezzi modici vista la qualità dei piatti, personale sempre gentile e disponibile.
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fute_11329
fute_11329
Visited in august 2019
j'ai goûté au gaspacho de tomates de chez Bistrotters. Aucun regret.
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BISTROTTERS

Closed - Open to 12h00

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Carte de l'emplacement de l'établissement
9, rue Decrès, 75014Paris, France
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01.45.45.58.59
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Monday
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Tuesday
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