What we love about this bar is first and foremost its clandestine side - don't we say here " Prohibition is back" ? You pass through a pizzeria and push open a heavy cold-storage door. Behind it, the only thing missing is Al Capone in the days of Prohibition. Set to jazzy tunes and 1930s decor, you'll ogle the menu with its 85 whiskies and beers, but above all for its cocktails, skilfully crafted by Pedro, Pasa, Danilo, Matteo, Martin, Valentin and Max. The perfect way to celebrate your discovery of this very special place.
Did you know? This review was written by our professional authors.
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