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Wine bar offering good bottles and traditional cuisine without frills.
On the shop window, we read “The bone-setter address is replaced by a wine bistro”… Yes before L'Ami Pierre, it was indeed a cabinet of bone-setters which put in place crumpled nerves and tendon rupture… Since 1990, the sign has become a wine bar, good bottles are there to assure it. We feel a bit like at home in this neighbourhood bistro, the chef offers traditional and simple cuisine: marrow bone with broth, au gratin tripoux of Auvergne, calf kidney flambéed with calvados, a pot-au-feu style calf head, calf tatin, Tatin with thick cream… Many customers enjoy the lunch formula which includes the starter and the dish of the day as well as a coffee.
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Members' reviews on L’AMI PIERRE
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Aan de rivier met een prachtig uitzicht, in een mooie omgeving met vele wandelingen op de kaart..
Sanitair verouderd maar schoon.
Douchen met sleutel, even wennen..
Entree doet rommelig aan, even doorrijden en aan het water is het prima toeven.
Entree/receptie is een bruin cafeetje waar je een lekker biertje kan drinken op het bloemrijke terras met een vriendelijke uitbater.
Groetjes Frans en Lyda