Gourmet products local specialties and wines Savigny-Sur-Orge

Pork, beef, veal, poultry, nothing missing from Jean-Marc Renaudin. Its specialities attract clients from all Essonne: Orloff calf roast, rabbit thigh to shallots fondue, hunter rabbit thigh, melon lamb to snail butter, roquefort roast, roquefort beef with bone bone, foie gras, maison, chapon, Chapon and guinea fowl. A real meeting with a butcher who knows how to give his ridiculed to his stall.

Thanks to Marcus's cellar, you will realize a true Tour du Monde des Monde, with wines from Mexico, Argentina, Lebanon. France is in honour with wines from AOC-labelled countries such as Pécharmant, a red wine in the southwest of a powerful aromatic intensity. Its full-bodied and relevé taste blends with game and strong cheeses. For fatty livers, the masters of the places will guide you to a country of Gascony, a soft, fresh, fresh and fruity wine. Possibility of home delivery. 

A gourmet new business has opened in the center of Savigny-sur-Orge, on the corner of avenue Charles de Gaulle. Opened on December 6, 2023, the store is still building up its clientele, but already enjoys an excellent reputation. Combining a wine shop, a cheese and cream shop and a delicatessen, this is a complete address for a worthy aperitif dînatoire. You'll find fine charcuterie, a wide selection of cheeses, a good catalog of wines from all over the country, as well as spreads.