AVIV SAVEURS
Read moreThis caterer offers traditional French cuisine but also ensures respect for Jewish religious traditions, from food to crockery and linen. His gastronomic cuisine séduit all the palate. On the menu: bowl of foie gras and hot figs with candied figs, candied lamb shoulder with thyme juice, world of flavours buffet buffet, dessert buffet, thematic lift. Beautiful flavours in perspective.
A LA VILLE DE STRASBOURG
Read moreA real immersion in Alsace based on sauerkraut, baeckeoffe, strudel, kouglof, flammekueche, smoked collar and sausage. " The City of Strasbourg "carries its name well. In the middle of Essonne, Ludovic Coutelle, a craftsman who is not Alsatian, offers quality production that will make your daily meal or family celebrations happy. All the products sold by Ludovic Coutelle are made by this Alsatian cooking Enthusiast. At the end of the year, the caterer placed on salmon and crab shells, on the salmon cone with a green asparagus foam or on foie gras moss.