2024

CHARCUTERIE CALLIAT

Charcuterie
4.6/5
• 14 reviews
Open - Close to 13h00

This house, whose manufacturing laboratory is adjacent to the shop, specializes in sausages, made from natural casings. The other products are not to be outdone: the smoked cervelas with ham won the gold medal at the 2019 Best Cervelas competition and the Trio des Saveurs terrine won the prize of honour at the Best Terrine competition. Calliat charcuterie also offers a range of delicatessen dishes. It is also present at the markets in L'Aigle, La Barre-en-Ouche, Condes-en-Ouche, Serquigny and Evreux.

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