2024
Recommended
•
2024
A cute cottage shelters tasty preparations. Josiane, Christian and Véronique, joined by Romain, have been making their own jams for the past 20 years, even though some of the village's grandmothers have generously passed on their secrets. A copper basin, a ladle and a hot sealing are the rule! On wooden displays, in baskets or boxes, your choice will be put to the test. The workshop makes all sorts of jams from the riches of the Jura. And original combinations with other regional specialities.
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Members' reviews on AU COMTOIS COURTOIS
5/5
2 reviews
Value for money
Service
Choice
Originality
Visited in march 2024
Nous avons goûter et c'est un régal
Visited in august 2023
Hum..les confitures sont un delice!! Une belle découverte
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