L'AS DE CŒUR

Only 4 km from Lons, this restaurant with its blue shutters does not go unnoticed on the side of the road leading to Louhans. The large truck parking lot opposite and the smaller one next door are often full. The rustic décor is in harmony with the traditional homemade recipes. They appeal to truck drivers as much as to those who are used to good food. Local products follow each other from starter to dessert. Edwige's welcome is friendly and Chef Stève's dishes are to be enjoyed with pleasure. The well presented plates announce a good meal. The menu of the day with all-you-can-eat cheese is very generous. The limited card can complicate choices, but we have a guarantee of freshness. Foie gras with macvin caramel is worthy of a gastronomic address, as is asparagus soup with snails. Beef roasted over a wood fire is of excellent quality. Morbiflette rivals fondue in the county, even at lunchtime. A fish is offered every day (trout, salmon). Address not to be forgotten on its shelves.