LE CHARLEMAGNE
Regional cuisine
•
€€
2024
Recommended
•
2024
A beautiful regional table that cultivates tradition: Bourgogne snails, duck duck, green pepper, salad for crayfish and summer truffles, foie gras. Specialties: Fowl to morels, tartiflette to roucoulons and the…! The lunch menu is far from excessive. The service is for the care of the guests and you will enjoy a pleasant family breakfast.
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Members' reviews on LE CHARLEMAGNE
5/5
1 reviews
Value for money
Kitchen quality
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Service
Visited in july 2019
Cuisine délicieuse, service satsfaisante… Le Charlemagne m'a conquis.
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