2024
Recommended
•
2024
A brand new gourmet address open all year round, in the Vézère valley. Close to Saint-Léon, Montignac or Tamnies.
At Boïdicou (or "little basket" in Occitan), Julie and Benjamin offer the very best in short-distance, low-environmental-impact cooking. Julie and her team compose the weekly menus according to the produce of local market garden partners. The evening's surprise menus tell the story of the Périgord region, a gastronomic concept ideal for a romantic dinner. At lunchtime, the atmosphere is more relaxed. Vegetarians are not forgotten, either for lunch or dinner. Truffle or caviar menu on request.
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Members' reviews on RESTAURANT LE BOÏDICOU
5/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
We had the most delightful 4 courses this evening. If you are anywhere near here you must visit - you will not be disappointed .
Visited in february 2024
Ein besonderer Ort, alles super
Visited in january 2024
Stupéfiant ! Un exceptionnel festival de saveurs, de couleurs et de formes tout en subtilité et en délice. Bravo !
Visited in january 2024
J’adore ! Parfait
Visited in january 2024
Très bonne soirée et super cuisine service attentionné à recommander et à recommencer . Merci à toute l'équipe , Philippe.
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