L'UNALÔME
Bistronomy
•
€
2024
Recommended
•
2024
Each fork stroke is accompanied by a story, the story of the twenty or so producers with whom Thibault works.
Here, every stroke of the fork is accompanied by a story. That of the twenty or so local producers with whom Thibault works. At the foot of the Citadelle, between the stone and vegetated walls of the small dining room, you'll be surprised. By the flavors and colors, the sometimes orange wines and the associations of a menu limited to a few choices, with a vegan option, and which changes regularly. The charm of this open kitchen works. At Unalôme, you'll find homemade, creative and a little more than what's on the plate.
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