ALOHA
Restaurants
•
€
2024
Recommended
•
2024
Restaurant rich in gastronomic journey that offers complete and well-balanced dishes.
Poké bowls are on the rise and Aloha's have a Hawaiian accent. It is after a rich gastronomic background and many trips that Arnaud launches into the adventure in 2018. One can feel through the menu the influence of the culinary encounters of this young man, only 24 years old, when he created the first Aloha in Dijon. Faithful to his convictions of eating healthy and using fresh products, he offers us complete and well-balanced dishes. You can compose your own poké bowl or choose directly from the menu.
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