2024
Recommended
•
2024
The table of the golf of Sperone U Sperun proposes an inventive kitchen of a good quality-price ratio with a splendid panorama.
Between land and sea, that's the best way to describe this sumptuous golf course, whose terrace offers a breathtaking view of the islands and turquoise waters of Bonifacio. Since 1998, Spérone's resident chef has been offering inventive, evolving and seasonal cuisine: the menu changes every week and features 5 starters, 5 main courses and 5 desserts. The service is elegant and friendly, and the value for money is a pleasant surprise for an exceptional place like this! Without a moment's hesitation, we really recommend this fine address!
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