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Address with flowered terrace offering revisited gastronomic dishes and a cuisine of quality products
A veritable French culinary conservatory straight out of Nathalie Vranken's imagination. The iconic dishes of French gastronomy, revisited with talent and taste by chef Philippe Moret, are all on display at her table. In the former refectory of the famous Champagne house, you can enjoy chicken Marengo, pot-au-feu, pâté en croûte, egg mayonnaise, tarte Tatin and floating island. These are essential recipes for a committed and responsible cuisine that favours fine quality products. Colourful dining room and magnificent flowered terrace.
Further information
Opening time and information on LE RÉFECTOIRE
Open Mondays and Thursdays from 12pm to 6pm; Fridays to Sundays from 12pm to 2.30pm and from 7pm to 11pm. Reservations recommended. Air-conditioned.
Members' reviews on LE RÉFECTOIRE
En ce qui concerne le choix des boissons, les sommeliers prodiguent d'excellents conseils pour accompagner les plats qui sont délicieux.
Petit coup de cœur pour la pavlova !