2024
Recommended
•
2024
Gastronomic address in a vineyard serving a seasonal menu with surprising combinations of flavours
A beautiful gastronomic address in the heart of the vineyards in the village of Chenay. Attis has nothing to envy to the greatest, small in size but great in spirit. This old farmhouse hides a modern table, "white of whites" walls, a refined decoration and a unique menu following the seasons. Each dish is a real work of art, with surprising combinations of flavors perfectly mastered: beets, grape must, oysters and nettle or rhubarb, white beer and Timut pepper... Refined dishes, executed with finesse and precision.
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About us "ATTIS"
Further information
Further information
Opening time and information on ATTIS
Open Tuesday to Saturday, 7.30pm to 9pm; Friday and Saturday, 12.15pm to 1pm. Reservations recommended. Menus from €55 to €69.
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Members' reviews on ATTIS
4.6/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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La cuisine se veut recherchée mais pas non plus transcendante pour ce prix.
Le cadre est vraiment très sympa.
Le service est moyen : peu d’explication de ce qui est servi sauf à demander.
Un oubli sur une boisson pour une table de deux.
Une erreur sur l’apéritif choisi pour une table de deux.
En bref c’est plutôt pas mal mais le rapport qualité prix n’y est pas.
Dommage
Meilleur restaurant de la région.
Bel emplacement, personnel attentionné.
C'est vraiment très très bien.
Vaut largement le prix.