Results World cuisine restaurant Saint-Cyprien

HOTEL RESTAURANT LA GRAVETTE

World cuisine • €€

4.9/5

• 20 review

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13, Route du Château de la Roque, 24220Saint-Cyprien, France

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05.53.29.21.86

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2024

Recommended

• 2024

Old house in Saint-Cyprien elaborating Périgord-inspired menus and mussels and French fries.

This old Périgord house has kept all its rustic and warm aspect. We can certainly serve you Périgord-inspired menus, but also and above all mussels and chips (mussels with marinara, chorizo, Roquefort, Indian style, Provençal style, garlic and Périgourdine style) which are all 13 euros. That's a lot of choice for a change from duck! As for the night, you can stay in all simplicity at a very low price.

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About us "HOTEL RESTAURANT LA GRAVETTE"
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Opening time and information on HOTEL RESTAURANT LA GRAVETTE

Open from Tuesday to Sunday for lunch. Evenings on special request and reservation. Menus from 15 € to 25 €. Menu : about 30 €. Children's menu : 8,50 € (until 11 years old). Lunch formula : 13 €. Rooms from 35 € to 55 €, breakfast at 6 €, extra bed at 10 €.

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Members' reviews on HOTEL RESTAURANT LA GRAVETTE

4.9/5

20 reviews

Value for money

Kitchen quality

Originality

Frame/Ambiance

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Andrew R.

Visited in july 2023

A gem. France the way it was and still should be. Very warm and personal service, complemented by really good regional and national cuisine and presented in most relaxing surroundings. Incredible value (4 course menu is €16). Visit this wonderful spot, you will not regret it.

M. P.

Visited in july 2023

What a gem of a Périgord restaurant! Located close to free parking near the War Memorial in Saint-Cyprien right off the D25.
The main dinning room is lovely, very cozy and charming, but the outdoor terrace is truly wonderful. With exposed stone walls, a hidden lush garden full of flowers, parakeets and a couple of fast turtles that roam the area, soft classical piano music in the background, so very charming.
But it is the food that is even more special than the location, it is traditional and authentic fare, rich with delightful flavors of the Périgord Noir, cooked perfectly, and very-very inexpensive!
My wife had the 16€ menu; soup of the day (a delightful vegetable), then a starter of the day that was a salmon mousse that was also very tasty. Then her main course, pork with tarragon sauce, that was the best, very rich and savory, absolutely delightful. Then her dessert a fabulous flavor filled Basque tart with almond filling, again the best choice.
I had the Scallop of duck foie gras as a starter, this alone is worth coming here to eat, do not miss it it's absolutely that fantastic!
My son and I had the "poultry" dumplings with provençale sauce that was very tasty the dumplings cooked to perfection, but not quite as great as the pork.
He had the chocolate tart for dessert that was mild and pleasant served in a wonderful vanilla sauce.
Service was friendly and helpful, we were treated magnificently, they really went out of their way to make the meal a memorable experience.
HIGHLY RECOMENED a 10/10!

Maud C.

Visited in july 2023

Excellent restaurant, nous avons passé un agréable moment autour de plats simples mais bons et très bien présentés. Terrasse intérieure magnifique. Accueil excellent. Ne pas se fier à l'emplacement un peu excentré, n'hésitez pas à dépasser le centre ville !