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2024
Recommended
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2024
Pizzas cooked on wood fire to take away or delivered to your home in the communes of St-André, Sarlat, Vitrac, Vezac and Beynac.
Manuel was trained by a Neapolitan pizzaiolo. He cooks over a wood fire and makes his pizza dough on site. Rolled out by hand, he also uses it for paninis. He offers a Périgourdine pizza with Monbazillac cream, dried duck breast, foie gras, arugula, walnuts and truffle oil, the chef's pizza with mozzarella, Italian ham, arugula, parmesan and olive oil, but doesn't forget vegetarians. As he's from Alsace, he's organizing a tarte flambée evening on August 2, which you should book in advance. Out of season, you'll also find homemade pasta and lasagne.
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Members' reviews on BAMBINO PIZZA 24
4.9/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2023
Great pizza. Perfect Italian style crust baked in a wood oven in 90 seconds. Very friendly guys also.
Visited in august 2023
Je suis venu à cause des avis sur Google parfois on a de bonnes surprises c'est l'une des meilleure pizza que j'ai mangé. Pate fine magnifique les ingrédients sont délicieux et le fromage top qualité fête le détour on peut manges sur place..c'est certainement la meilleure Pizza ou feu de bois de sarlat
Visited in august 2023
Pizzas commandées totalement par hasard , un vrai délice, très satisfaite du prix au vu du goût. Livraison dans les temps, belle découverte. Je recommande.
Visited in july 2023
very tasty and fresh pizza, sympathetic people. I'll come again, when I should be in this area!
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Leckere Holzofen-Pizza .... nur zu empfehlen
Schaut einfach selbst