2024
Recommended
•
2024
Restaurant offering copious, refined dishes with choice products
The plates are copious, well sauced, but refined with choice products! The former Toque Baralbine has set down his plates in the city of Troyes. The calf's head in carpaccio will make more than one refuse to try this dish, andouillette of course, but also foie gras, squab... Often accompanied by a lightly alcoholic sauce: ratafia, champagne, coteaux-champenois juice. We're in a place that's more gastronomic, despite the lightness of its name. A tour of the kitchen, just looking at the unworked products, convinces us. The price matches the service...
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Members' reviews on CHEZ DANIEL'S
4.7/5
27 reviews
Value for money
Kitchen quality
Originality
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Ne changez rien,cadre sympathique...
Hélas, j’ai été très malade pendant deux jours. Avec une addition de 250€
Envoyé un mail, au restaurant à ce jour, toujours pas de réponse. Aucun retour
Je suis une allergique et non une intolérante!
Ce restaurant je le déconseille pour les cœliaque.
La réception, la politesse,la carte des vins et les plats sont exceptionnelles. Avec un personnels au petit soin.
Ce restaurant mérite bien plus que 4.5, n'hésitez pas !