2024
Recommended
•
2024
Restaurant offering a simple cuisine at very affordable prices
Around this barrel, you'll savor creative, flavorful cuisine in a bistronomic spirit, perfectly matched with a fine selection of estate wines and champagnes from our beautiful region. Here, traditional AAAAA andouillette is accompanied by roasted peaches drizzled with cider sauce, pan-fried foie gras and smoked duck breast are enjoyed in a wrap enhanced with crème de cassis, and thyme-infused crème brûlée is perfumed with a Provencal accent. A warm and friendly place to meet friends.
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Members' reviews on LE TONNEAU
4.5/5
44 reviews
Value for money
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Je pense que le menu change selon la saison, c'est très bon point !!!
En plus, les déco sont agréables.
La portion est plutôt bien, j'ai bien mangé finalement. Au début j'avais un peu peur que ce serait trop petit.
Vivement recommandé !
Service impeccable
Pas de regret
Merci au chef
Super !