Gourmet products local specialties and wines Epfig

It is Arthur Ostertag, son of André (a very talented winegrower and poet at heart) who has been running the 15 hectares of this beautiful family estate since 2018, which has been biodynamic since 1998. The vines are mainly planted in Epfig (plots on the so-called Fronholz and Pflanzer sites) where the estate is established, but also in Itterswiller, Albé, Ribeauvillé (Clos Mathis) and Nothalten (Grand Cru Muenchberg, Zellberg and Heissenberg sites). Arthur Ostertag passionately makes spontaneous, precise and pure wines, with a predilection for pinot noir (Les Jardins Ostertag 2018 is a little marvel). During your visit (by appointment), he will also be pleased to offer you a tasting of L'Exutoire 2017 (a blend of Riesling and Sylvaner) and the Riesling Grand Cru Muenchberg 2018 (great mineral finesse). Ostertag wines are enjoyed by oenophiles all over the world and are adorned with labels designed by Arthur's mother, the painter Christine Colin.

Managed by Julien Beck, who succeeds his father, and his wife, this family business cultivates 10 hectares of vines. Always respectful of biodiversity and with controlled yields to accentuate the expression of terroirs, the domaine will offer its first vintage under the organic appellation in 2022. The domaine has been awarded several medals and celebrated in wine guides and magazines. This year, the labels are more modern.