2024
Recommended
•
2024
Ideal restaurant for vegetarians with an undeniable quality-price ratio
This small address offers a simple menu in a friendly atmosphere, with a hot goat cheese slice with terrine as a starter. You can then choose between a grilled beef, a home-made burger or a fish dish, to finish with the indisputable chocolate cake, the cheesecake or the tarte Tatin according to the season. Vegetarians are not forgotten and they can start with raw vegetables. A traditional menu (starter, main course, dessert) with an undeniable quality-price ratio and if we add an attentive service, here is a small Coin d'Table to discover.
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Members' reviews on AU COIN D'TABLE
4.6/5
51 reviews
Value for money
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Un menu délicieux, fait par des professionnels passionnés et amoureux de cet art, avec des denrées de très bonnes qualités, foie gras, viandes,pommes de terre.
Bravo à ce "petit " restaurant avec son décor atypique, est un excellent endroit où l'on retrouve le côté humain.