CABANOIX, CHÂTAIGNE & CIE
French cuisine
•
€€
2024
Recommended
•
2024
Address in Domme proposing a home-made market cuisine with local and seasonal products, organic vegetables and desserts.
Céline and Benoît offer home-cooked market cuisine, using local seasonal produce with a twist of flavors from elsewhere. Vegetables come from sustainable or organic farming. Foie gras is a specialty here, served torchon-style, smoked, semi-cooked, poached or pan-fried, with chutneys. An attractive wine list lets you discover different vineyards and regions. As the menu is very meaty, it is possible to reserve a vegetarian or vegan menu in advance.
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Members' reviews on CABANOIX, CHÂTAIGNE & CIE
4.3/5
24 reviews
Value for money
Kitchen quality
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Service aux petits oignons, attentionné et agréable. De très bonnes attentions, et conseils concernant la région
Nous vous recommandons ce restaurant !
Adrien et Pauline
Belle adresse !!