The best Japanese restaurants Texas

Ramen Tatsu-Ya is a phenomenon in the city, with foodies lining up, especially on weekends, to get a seat at the table. The idea of a restaurant specializing in ramen was born from the meeting of two chefs, one a native of Tokyo, the other of Austin, both Japanese, who grew up in the Texas capital. And the result is there: what you find in the bowl has spent hours and hours cooking on low heat in the chef's pots. It's delicious, it's healthy, all for very honest prices.

At the foot of the business buildings (you will certainly come into contact with some business women and men) and a stone's throw from Sam Houston Park, you will find this delicious address. On the program, very good Japanese and Hawaiian cuisine (Poke Bowls originate from there) prepared with fine and quality products. Between sushi and poke, you can also choose one of the homemade teas (fresh but a little chemical). A very good address that will allow you to eat in a healthy and yet fast way.

Reservations are highly recommended, as this address is a favorite among Houstonians. Delicately prepared and infused with subtle flavors, these Japanese culinary dishes are succulent. Portions aren't gigantic, like most American restaurants, but are packed with flavor and quality. The menu offers hot, cold and fresh fish and seafood dishes, some of which you may never have heard of... The restaurant also offers a special vegetarian menu and a happy hour.