The best bakeries Trentino-Alto Adige Südtirol

Located in a discreet courtyard, Ivo De Pellegrin's bakery opens only twice a week. Ivo is dedicated to bringing bread back to its fundamentals: high-quality organic flour, pure water, homemade sourdough, and hand-harvested Sicilian salt. We recommend ordering online before picking up during opening hours. You'll also have the chance to see the production laboratory through the store window and meet Ivo in person. For lovers of good bread in Merano, this is an essential address.

A wide range of preservative-free breads, croissants, apple and walnut strudel and cake slices are available for breakfast and afternoon tea. There's also a snack bar with salads, sandwiches and a few hot dishes. A pleasant room on the second floor, with vintage decor and comfortable armchairs, is ideal for a quiet moment. A lovely terrace overlooks Appiano's main square, where you can soak up the sun on sunny days.