AGRITURISMO BORGOGNO
Read moreA place to stay and enjoy typical products of the region. Among the house specialities: salami and bacon, vitel thundered, green omelette with jam blueberries, bagna cauda, agnolotti, tagliolini with mushrooms and many other Piedmontese recipes.
AGRITURISMO MEIZOUN BIANCO
Read moreAt the entrance to Fenestrelle, here you will find a sire of farm who will surprise you with its surroundings and cuisine. Chalet with typical architecture, the interior of which is surprising by its warm intimacy. The mistress of the house will taste its specialities: homemade meats, pasta and polenta followed by game (especially wild boar). To finish off, don't miss the delicious desserts, including marrons in rum and gofri, local waffles.