Results Regional cuisine restaurant Provence-Alpes-Côte D'Azur

LA RASCASSE

Regional cuisine
5/5
1 review

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1, quai Antoine-Ier
Parking Q-Park at 497 meters
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00 377 39 25 56 90
I am the owner
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2024
Recommended
2024

The Fillets is mythical! Closely linked to the history of the F 1 Grand Prix of Monaco - since it is in a strategic turn of the circuit - this establishment is one of the most famous of the Principality and yet it is far from having taken the big head… In a decor completely renovated two years ago, it displays excellent value for money with the midday, a dish of the day at 12 € and a glass of wine tasting at 4 euros. The map has varied dishes (from EUR 9 to EUR 25) to Mediterranean trends: paved with citronella swordfish, mixed grill of the sea, hazelnut of burbot to wine of Provence, penne tomato and basil, primavera risotto, honey duck, honey or lamb tagine. And to finish on a softness what better than a brûlée cream with liquorice, a grandmother way or traditional chocolate fluffy. Little more: a nice terrace for fine days and friendly service.

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Members' reviews on LA RASCASSE

5/5
1 reviews
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Visited in september 2019
Je suis d'accord avec petit futé, La Rascasse est un resto de bon rapport qualité-prix. Un endroit que je recommande chaudement!

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