LE GRILL DES QUAIS
Restaurant with terrace in Tournus making good and hearty dishes at a good ...Read more
RAPIDO ANDIAMO
Read moreHere the décor is on pizzas, in compound salads, inside sandwiches, or on pasta dishes. Nevertheless, we sit in the shade of the peristyle of concrete that gives on a pedestrian alley. Like breaded chicken and fries on the menu, you don't want to eat with your fingers. Moreover, pizzas with tomato sauce or fresh cream, oak, apple pie and brownie are there to be eaten in the same way. You will take a soda or iced tea to water it all. And we will come back with great pleasure.
MATTEO PIZZA
Pizza of 15 cm made with homemade dough and fresh ingredients, two steps ...Read more
CASA NANA
Read moreCasa Nana is a pizzeria not like the others. Philippe Dupouy will surprise you with his sweet-salted pizzas like the Winnie pizza with bacon cubes, goat, nuts and honey. The hotel's map offers a selection of quality pizzas, as well as typical Italian dishes, such as excellent lasagna or bolognaises waxes and spaghetti, but also large salads served in wooden plates.
O'PINOCCHIO
Read moreA sun cuisine orchestrated by Estelle Buchmann. Pizza pasta in sauces by way of bread: everything is home to this establishment, which regularly surprises its clients. Let yourself be tempted by a pizza to the walnuts of Saint-Jacques accompanied by a garlic and parsley cream. In dessert, taste the lost Italian bread with fine slices of panettone odawara, but also the traditional tiramisu, panacotta and white lady.