The best restaurants Normandy

The place is airy, clear, tasteful, with touches of blue and yellow colours that complete the cosy atmosphere! If, installed on the terrace with a direct view on the sea (the beach is only 5 meters away!), salads, tasty meats (with fries made from A to Z by the house), fish and gourmet desserts are on the program, it is advisable not to forget other more elaborate dishes, and which you can enjoy à la carte or via the lunch menu, always well thought out: homemade wraps, gravlax salmon, brandade, Normandy speciality.

In the small town of Aizier, on the banks of the Seine, on the tourist road of Les Chaumières, this restaurant opened in May 2018 in a beautiful building recently renovated by the municipality. The young managers, Raphaël and Manuela Bonis, concoct a traditional Norman cuisine, and also offer some very useful local services such as a bread depot and takeaway meals, as well as a weekend tea room. This establishment adds to the appeal of this charming village and represents an important project for the municipality and its inhabitants. The last restaurant closed in the early 1980s. A choice stopover for those who follow the Route des Chaumières or the Seine itinerary by bike.