Mediterranean cuisine restaurants Australia

Located in the New Acton Precinct, the Parlour Wine Room is an elegant address, chic without being stuffy, and ideal for a meal in all confidentiality. Subdued lights, careful decoration, vintage furniture... This wine bar offers a generous service and tasty bottles that are accompanied by excellent tapas or dishes to share. Opt for a nice table on the terrace and enjoy some of the more or less classic dishes of the house (beef, barramundi, gnocchi) or, if you don't like wine, try one of the cocktails offered.

An excellent restaurant nestled at the foot of the cliff and stairs of The Rocks. You can enjoy traditional Italian dishes, but the menu also offers other dishes. We particularly appreciate the places in terrace, in the backyard of the establishment. Pizzas, homemade pasta, veal and seafood are prepared to order. Musicians are sometimes present to make the meals more pleasant.

Its name lets you guess quickly, it is an excellent Italian restaurant. On the menu, we start with some olives or anchovies to share, as a starter it is artichoke, octopus, bresaola for example which are on the menu. It evolves of course, according to the seasons. For the main course, a few choices of pasta and risottos, or an excellent duck accompanied by potatoes or vegetables... A nice plate of cheeses slips in before the dessert where the taste buds will be delighted by a tiramisu, a passion fruit and mango ice cream... Nice wine list.

Head for Italy! This Italian restaurant, a little out of the way, offers a generous cuisine, of a beautiful simplicity. The products of the sea are associated with the Italian know-how and this for the greatest pleasure of our papillae. We find the great classics of Italian cuisine such as pasta, pizza or ravioli. Always well prepared, the dishes are delicious. Special mentions for the risottos (with truffles or seafood), the Frutti di Mare pizza (shrimps, mussels, salmon) and the pasta with spicy shrimps. We are still salivating!

For those who are in the mood for a good pizza after a desert crossing, Casa Nostra is a traditional Italian restaurant, with red and white checkered tablecloths and paintings and pictures of the country on the walls. Very popular with the locals, it is often quite crowded. They don't serve alcohol, so feel free to buy your own (small IGA supermarket nearby). The vanilla slice, famous in the whole Red Centre, will punctuate your dinner, don't hesitate to order it at the beginning of the meal, there is not enough for everyone.

The oldest brewery in Launceston, opened in 1956. The ideal place to eat or drink in the center. Here, you will find local products divinely cooked in the Italian style. On the menu, oysters, arancini, bresaola as a starter. We continue the meal with the fish of the day, gnocchi with arrabbiata accompanied by straciatella, or a piece of meat. And to finish, you can enjoy the classics of Italian gastronomy such as tiramisu. Reservations recommended.

This red and blue fronted cafe/restaurant got a makeover in 2021. The new owners still offer delicious Mexican options: tapas, nachos, tacos, fajitas, burritos... not to mention the piña coladas! In a colorful and warm setting, you can eat there for breakfast, lunch or dinner. The breakfasts, with well-stocked plates, are particularly pleasant in the quiet of the morning. Located in front of the sea, this address offers in all simplicity of what to benefit without cracking its wallet.

Small restaurant and take-away Italian, which prepares a large selection of pasta and pizza at reasonable prices. Home delivery for 4 AU $ at an additional cost from 18 h. 

A restaurant that prioritizes quality over quantity: around 30 covers in a warmly decorated room with ochre walls. The kitchen is open so you can watch the chef at work behind the stove. The restaurant's concept is to share dishes, whether for starters or main courses. The sashimi was delicious, and the dessert original. All in all, a great place to come back to! As a sign of quality, the restaurant was awarded a "hat", the equivalent of our stars or toques.

This restaurant is yet another reason to stop off in Aireys Inlet. The success of this establishment can be measured by the number of customers, which is always quite high. A large terrace surrounds the building, where you can enjoy the warm summer evenings. The menu features classic Greek dishes, often revisited in original ways. Dishes to share or the tasting menu allow you to discover and taste the restaurant's cuisine. The bread and olive oil at the beginning of the meal are a little extra. Service is efficient and friendly.

A must for local gastronomy! Treat yourself to a gourmet trip to this intimate restaurant with a definite Mediterranean menu: here, you can sit down to taste the sun-drenched cuisine of Italy. The concise menu is a guarantee of quality. Advised by competent waiters and sommeliers, choose what pleases you: marinated fish, venison tartar, crab tagliatelle, cavatelli with squid ink... Italy meets Australia and it is for the greatest pleasure of our taste buds!We are still salivating...