The best pastry shops Martinique

At Délice Spiritain, the specialty of the house is the pièce montée! There is one for every taste, of every size and for every event. As for the other traditional cakes, they can be enjoyed endlessly: pastry, mousses, éclairs, choux buns, religieuses, mille-feuilles, maréchal, amours-cachées, robinsons, large coconut cakes… And, at lunchtime, cold or hot sandwiches and various salads are also available. In short, a temple of treats where you can take refuge at any time of the day.

It is an institution in Fort-de-France. Since 1906, Maison Suréna has been delighting the people of Martinique with its large cakes with cream or jam, its butter breads, its sweet pies and other local sweets. But the flagship product of the pastry shop is the “Robinson”, a shortcrust pastry filled with jam and enhanced with a sweet flavor of island fruit… You can enjoy one of the divine creations of the house on the spot or to take away in order to stroll through the colorful and lively streets of the city.