Where to buy bread cakes chocolates ice cream French Guiana

This comfortable, friendly tea room offers visitors a very pleasant, gourmet break. World coffees, a variety of original drinks (teas, chocolates, smoothies, local juices...), quality pastries, fresh sandwiches and homemade quiches, all in a cosy, modern setting. A must-try at Nath Café are the milky or fruity bubble teas, customizable with tapioca pearls, jelly candies or juice pearls. Go for it, it's the speciality of the place, to be eaten hot or cold!

This is certainly one of the benchmarks for Guyanese ice cream, or at least in Kourou, even if prices tend to be a little high. In the shop window, you'll find over thirty flavors - from mango to maracuja and pear, as well as pecan, guava, peanut and cappuccino - each more irresistible than the last. The ice cream is homemade, as are the delicious cakes. In fact, we can't recommend breakfast enough: the pastries are delicious!

Wide choice of breads and pastries. In the morning, ask for Creole chocolate, tea, coffee or one of the many local juices.

Au Savoureux Gâteau is a bakery and patisserie with a good reputation among Rémire-Montjoly residents. It concocts personalized cakes and delicious ice creams with local flavours, all delivered to your door on request. As a bakery, you'll also find delicious bread rolls and local juices. Gourmets will be delighted by pastries made with local fruit. A real treat, ideal for those small cravings. The bakery is so well known that it almost gave its name to the surrounding neighborhood.

An excellent traditional French bakery offering the classics (baguettes, pain au chocolat and croissants), as well as a wide range of breads such as sport bread (wholemeal, with dried fruit) or the delicious lardon roll! Other viennoiseries are on display, as well as tempting pastries (the lemon cream puffs are to die for!), hearty tartines, solid sandwiches and salads. Fast, friendly service.

Another bakery in Rémire, you say? Yes, but not just any bakery! Artisan baker Stéphane Ficet has succeeded in transforming this small space into a veritable place of pleasure. He regularly makes delicious cakes and other chocolate creations. Creole chocolate is also featured, so don't hesitate to discover it if you haven't already. And of course, traditional viennoiseries and other special breads (such as pain sportif or pain noix et comté) are also on offer, to our great delight!

Maeva is a must for breakfasts, with several formulas to choose from. This patisserie, snack bar and tea room has made its reputation on the quality of its cakes and viennoiseries. Tarts (the onion tarts are incredible) and chouquettes, among others, are very popular. You can also enjoy a light lunch, with a wide choice of salads and sandwiches on site or to take away. If you'd like to sit down, don't queue along the shop windows, but go straight into the restaurant.

Jo le Glacier in French Guiana needs no introduction! He offers a wide selection of ice creams and sorbets in a unique range of local flavors made with fresh local fruit: soursop, cherry, carambola, wassai, coconut milk corn, patawa, sapotille, mombin, sweet potato, lemongrass... There's also a whole range of tasty sweet treats, such as churros served with melted chocolate, waffles, cakes and tarts. Attention, gourmands, here's a slight foretaste of paradise... And a real treat!

Building on its success in downtown Cayenne, Nath Café soon opened a second branch in Rémire-Montjoly. Here, you'll find the same warm atmosphere as in the capital's tea room, where you can munch on delicious pastries and savoury dishes while sipping a coffee, tea, local juice or bubble tea. It's the perfect place for a quick restorative break, a perfect place to read your newspaper, check your e-mails... simply to mark a break in the day, before setting off again!

The Coffee Shop & Co is the perfect, not-to-be-missed stop-off point for coffee lovers: you're in the hands of a true coffee professional! The creator of this gourmet coffee shop is something of a "coffee sommelier", and a devotee of Latte Art (the art of drawing designs with milk on coffee). American-Guyanese-inspired pastries (oh, the mango cheesecake!), artisanal ice creams, smoothies, frozen yoghurts and bubble teas complete the gustatory offering.