2024

COMME UN CHEF

Cooking courses
 Bruxelles - Brussel
2024

FOOD AND WINE ACADEMY

Cooking courses
 Bruxelles - Brussel
2024

TELLEMENTBON

Cooking courses

TellementBon is a cooking and catering service in Daussoulx. The owner, a commercial engineer with a passion for cooking, offers various formulas for cooking enthusiasts. He can come to your home to prepare and serve a menu you've chosen together. He also organizes cooking workshops for a convivial evening with friends.

Read more
 Daussoulx
2024

BREW SPOT

Cooking courses

Brewspot is an events agency based in Andenne. Specializing in the organization of events and teambuildings around the art of brewing, Brewspot offers workshops to strengthen team cohesion through the creation of beers. Their services include corporate teambuildings, learning activities, beer tastings and tailor-made activities. The company has already worked with over 100 companies, including Vileda, Visit Brussels, Atlas Copco, Kraft Heinz, Pierret, Transurb and UCB. Brewspot began by offering workshops for individuals, but quickly expanded its offering to meet the growing demand from companies looking for innovative teambuildings. They also have several partners across Belgium.

Read more
2024

LA CUISINE DE FLORE

Cooking courses

Flore Pincemin trained at the Ritz in Paris. She dares to be daring every week: sushi, Lebanese mezze, cupcakes... Cooking classes, oenology classes, classes for or with her children; morning classes, evening classes, take-away or thematic classes: the possibilities are numerous! The little extra, which will delight all expatriates in the capital: cooking in the language of Shakespeare. The tastings at the end of the course are ideal for discussing gastronomy with the other apprentice chefs, in a friendly atmosphere.

Read more
 Bruxelles - Brussel
2024

BELGIAN CHOCOLATE MAKERS

Cooking courses €€

This downtown atelier organizes 1h30 workshops with Elisabetta, the chocolatière. After an introduction to Belgian chocolate and a few tricks of the trade, the serious business begins with a demonstration of chocolate tempering on a marble slab. We promise you, you won't remain indifferent to the spectacle of melted chocolate! Finally, it's your turn to make your own beggars, truffles and chocolate bars. Let your imagination run wild. Afterwards, your creations will be packaged... unless you eat them first!

Read more
 Bruxelles - Brussel