The best bakeries Dominican Republic

An institution in Santiago. This neighborhood bakery, created more than 100 years ago, is the perfect place for a sweet or savory break. In the window and on the menu, you can choose fromempanadas, muffins, carrot cake, brownie... So many goodies to enjoy throughout the day, accompanied by a coffee or a cold drink. Panaderia Cibao is one of the most popular places for locals to order in or take away. An address of quality equal to the atmosphere and the friendly welcome.

100% Pan is undoubtedly the best bakery in the area. On the premises or to take away, you'll find fine bakery products made from local ingredients, without additives or preservatives. Highlights include baguettes, wholemeal bread, pain au chocolat, croissants, raisin bread, muffins and banana bread. But also croissants with fillings, sweet or savoury, and empanadas. And drinks (coffee, tea, chocolate, fruit juices...). A perfect place to have breakfast. Friendly service.

The well-named Boulangerie Aux Délices de France offers, without surprises, some sweet things from France: the French pastries and viennoiseries are prepared with know-how. It's quite simple, this is where French expatriates come to buy their bread and eat their croissant! Also in store, Italian and French cold cuts, and some good cheeses. The bakery also offers sandwiches, croque-monsieur and pies. Yummy!