The best chocolatiers Switzerland

La Chocolaterie de Jérémy Ramsauer welcomes you to its store, tasting room, patisserie and chocolate bar. Jérémy Ramsauer is passionate about taste, and will surprise you with new flavors and innovative textures. This artisan chocolatier combines the world's finest cocoas with exotic infusions and spices, Tasmanian pepper and Tahitian vanilla. One of the company's specialties is chocolate leaves. Treat yourself!

Martel is one of the most renowned chocolate craftsmen in Geneva with no less than 8 boutiques. A reference! The company was founded in 1818. You will find fine pastries, the best small croissants of the Canton, the speciality of the pavé carougeois and of course the unavoidable homemade hot chocolate, which will take you back to your childhood memories. A gourmet gift is to be taken away or enjoyed among the range of high quality chocolates, truffles and pralines. You will be seduced by the breakfast basket made up of fresh products and pastries: delivered to the office or to the park, it is a very original service that is much appreciated to start the day well!

A shop to lick your lips! The company has been in existence since 1919 and offers fine chocolates of excellent quality. In this magnificent shop you will find a whole collection of cream truffles, apricot truffles, malaga truffles, champagne truffles, hazelnut truffles, rum truffles, honey truffles... and pralines as varied as they are divine. The small dark chocolate cones, the brioches and the little ovens that can be seen from the window invite you to taste them. The shop emanates a charm of yesteryear where the good smells attract the passers-by. A sure value.

Switzerland means cheese, and inevitably chocolate! Lugano is a prime setting for Swiss chocolatier Läderer, whose points of sale are deployed in over twenty addresses across the confederation but also abroad. At the 2018 World Chocolate Masters in Paris, two creations impressed the jury and have since been on sale: the Masters caramel tablet and the Masters mandarin bonbon. Come and stock up here on tablets, chocolate casse, fine and seasonal chocolates, sweet souvenirs to take home.

Chocolate lovers, this is the place for you! Above all, you'll quickly succumb to the temptation of a little chocolate delight from the Canonica range. The master chocolatier crafts his own delicious recipes. The blends are well-balanced, and the flavors are fully expressed in singular creations offering a wide range of pleasures: truffle, praline, extra-black ganache, spicy or caramelized like the chocolate with passion fruit coulis. In short, you can choose from a very wide range of sweets, aromas and flavours, with in-house expertise to match!

A very small boutique, but a real reference in Geneva. The first one was opened by Rohr in 1950. For generations, the Rohr family has been selling its truffles with champagne marc, pralines, florins, Grand Marnier specialities, truffle chocolates, powdered truffles (coated with pure cocoa powder) and its famous dustbins. Its emblem are the chocolate sweets namedcalvins dark pralines with hazelnut chips. Create a chocolate frame with a photo of your choice or chocolate medals or candy boxes!

On this beautiful place Longemalle, a charming store housed under an arcade well known by the Genevans. One finds all the know-how of the Geneva master chocolate makers. Beautiful chocolate sculptures, plates with different flavors, a specialty, "Moules du Lac" and a large choice of pralines. The specialty of the house are the "pavés glacés" made of dark chocolate with cocoa butter. A recipe of Mr. Zeller which is known all over the world. The house of Zeller, which has existed since 1959, is also present in Japan.

Chocolate is a theme to focus on during your visit to Switzerland. Sweet smell of greed, and especially of chocolate on the Place de l'Octroi in Carouge. The sweets are made in the traditional way, according to the rules of the art of Swiss chocolate. These little jewels are delectable in a thousand ways. You will discover a small classic tea room, coupled with a charming terrace with tables sheltered from the wind. In summer, the homemade ice creams are so good that you forget your bathing suit and their flavours are full of originality.

How about a champagne truffle to round off your meal? At Globus Delicatessen, you can curl up in the world of chocolate. Teuscher Swiss chocolates are made with products from the finest terroirs for undeniable quality. There's even a wide selection of pralines to choose from. What's more, they come in attractive gift-wrappings, ideal for souvenirs. Children haven't been forgotten either, with an animal box - the Easter bunny boxes are particularly cute.

It would be a real shame not to try Geneva's excellent chocolate. So go for the good chocolatiers who have the merit of working with noble products. Among them, Martel is a haute couture chocolatier in Geneva. It's well known for its choice of sweet and savoury treats, and its wide range of chocolates. You can recognize the Martel touch from the orange packaging alone, which contains over 40 fine chocolates. From strawberry tarts to truffles and fruit mousses, your mouth is watering - a real treat!